Section 26-2-116. Applicability of part to federally inspected slaughtering and packing establishments

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The ante mortem, post-mortem, and sanitary inspection services provided for in this part are not required at any slaughtering, meat-canning, salting, packing, rendering, or similar establishment at which such services are furnished by the United States Department of Agriculture pursuant to the Federal Meat Inspection Act.

Ga. L. 1969, p. 1028, § 32.

                    
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