Section 3-11-1. Definitions

Latest version.

   As used in this chapter, the term:

   (1) "Food caterer" means any person who prepares food for consumption off the premises.

   (2) "Licensed alcoholic beverage caterer" means any retail dealer who has been licensed pursuant to Article 2 of Chapter 4, Article 2 of Chapter 5, or Article 2 of Chapter 6 of this title.

   (3) "Person" means any individual, company, corporation, association, partnership, or other legal entity.

Code 1981, § 3-11-1, enacted by Ga. L. 1992, p. 1145, § 1.

                    
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